"Discover the authentic taste of South America with Harina Pan yellow corn maize! Whether you're making arepas, empanadas, or any other traditional dish, Harina Pan is the perfect choice. Our yellow corn maize is naturally gluten-free, making it a great option for those with dietary restrictions.
Harina Pan yellow corn maize is made with high-quality, non-GMO yellow corn, which is stone-ground for a smooth, consistent texture. The result is a versatile and flavorful ingredient that will elevate your cooking to the next level. Whether you're a seasoned cook or just starting out, Harina Pan is easy to use and can be found in most grocery stores. Simply add water, knead the dough, and cook for a delicious and authentic taste.