Aji Panca Seco is a sun-dried chilli pepper with a unique flavour and intensity.
Also known as Aji Colorado. It is a kind of dry and deep red to burgundy pepper, measuring 3-5 inches. It is the second most common pepper in Peru, and is grown near the coast.
Similar in shape to the Ají Amarillo, it is less spicy and has a rather sweet, berry-like, and slightly smoky flavour. This delicious pepper is usually used in Peruvian cooking. It is also great for stews, sauces and fish dishes.